Relianz Foods, a leading wholesale bakery ingredient supplier in South Africa, is celebrating its 20th anniversary this year. Founded in 2003, the company has grown from a small family-owned business to a major player in the industry, supplying a wide variety of bakery products, ingredients, and supplies to customers across the country.
“We are incredibly proud of what we have achieved over the past 20 years,” says Larren Campher, MD of Relianz Foods. “We started out with a simple mission: to provide our customers with the highest quality bakery ingredients and exceptional service. That mission remains our core focus today.”
Relianz Foods is committed to providing its customers with the best possible products and services. The company offers a wide range of products, including flour, sugar, yeast, baking mixes, and more. They also offer a variety of services, such as processing, manufacturing, distribution, white labeling, and imports.
In addition to its commitment to quality, Relianz Foods is also known for its excellent customer service. The company has a team of dedicated employees who are always willing to go the extra mile to help their customers.
“Our customers are our top priority,” says Larren. “We are committed to providing them with the support they need to succeed.”
As Relianz Foods looks to the future, the company is excited to continue to grow and expand its business. The company is planning to invest in new products and services, and to expand its reach into new markets.
“We are confident that the next 20 years will be even more successful than the last,” says Larren. “We are committed to being the leading bakery ingredient supplier in South Africa, and we are excited to see what the future holds.”
