Elevate your baking with Relianz Almond Flour, a premium, versatile ingredient designed for both health-conscious and gourmet cooks alike. Crafted from finely ground, blanched almonds, this flour is a gluten-free alternative that adds a subtle, nutty flavor and moist texture to your favorite recipes.
Perfect for a range of culinary applications, Relianz Almond Flour is ideal for baking cakes, cookies, and bread, or for creating savory dishes like breading for chicken and fish. Its rich, nutty profile enhances both sweet and savory dishes, while its fine texture ensures a smooth, even consistency in your cooking and baking.
This product is available in a range of packaging sizes to suit different needs. We offer 1-25kg bags as well as bulk options.