Gluten Free Flour
Gluten-free flour is a term that is applied to flours that are made of non-gluten-containing products. Gluten is a protein found in wheat, rye, barley and triticale that, when water or liquid is added to it, makes an elastic dough
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Relianz Foods is your trusted supplier of premium ingredients for the industrial and food service industries. Our comprehensive range of high-quality products spans various categories, ensuring we meet your specific needs and enhance your culinary creations.
From bakery fats, oils, margarine, and release agents to seeds, chocolate and cocoa powder, dried fruits and glacé, nuts, sugars, syrups, and sugar alternatives, we have everything you need to elevate your recipes. Our selection also includes grains, pulses, and legumes, baking aids, toppings, icings, and fillings, as well as flours, raising agents, improvers, and yeast.
For confectionery delights, explore our collection of confectionery ingredients, including flavors and colors that add a touch of magic to your sweet treats. We also offer a variety of herbs and spices to infuse your dishes with captivating aromas and tantalizing flavors.
Relianz Foods goes beyond ingredients, offering food safety wear, cleaning and hygiene products, as well as preservatives and additives to ensure the quality and longevity of your food products.
With Relianz Foods as your trusted partner, you can access a wide array of premium ingredients and expect exceptional quality, reliability, and personalized service. We understand the unique challenges of the industrial and food service sectors and are dedicated to providing you with support, customer service, and efficient logistics to meet your requirements.
Choose Relianz Foods as your go-to supplier for premium ingredients across diverse categories. Experience the difference our high-quality products make in your culinary creations and drive the success of your business.